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Levodopa Powder

Levodopa Powder

Product name:Acerola extract vitamin -C powder Plant Source:Acerola fruit
CAS Number:50-81-7
Specification:5%, 17%, 25% Natural Vc
Test methord:HPLC
Effective ingredients:Natural Vc
Appearance:Pink Powder
Certifications:ISO, HACCP, HALAL, KOSHER, Technical Invention Patent Certificate
MOQ: 1KG
Sample: Free sample available
Production Capacity: 2000KG/month
Delivery Time: Delivery within one day from warehouse
Shelf Life: Two years
Payment: Multiple terms acceptable like T/T, LC, DA
Company Advantage:Kintai mainly focuses on the production of high content plant extracts and pharmaceutical intermediates all the year round.
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Product Introduction

Xi'an Kintai Biotech Inc is one of the most experienced manufacturers and suppliers of levodopa powder in China. Please feel free to wholesale high quality levodopa powder for sale here from our factory. For price consultation, contact us.

 

1. Product Description

 

KINTAI strives to be your best supplier of Levodopa Powder, which is an active ingredient extracted from the fruit of M. emarginata of the Malpighiaceae family (Malpighiaceae) and contains protein, sugar, fruit acids, and vitamins A, B1, and B2, vitamin C, niacin, calcium, phosphorus, iron, etc.

It has good anti-anemia, antifungal, anti-genotoxicity, and strong free radical scavenging ability by superoxide anions, hydroxyl free radicals and DPPH, and can be used as a natural antioxidant in food and cosmetic industries.

Acerola extract vitamin -C powder

 

2.Plant source

 

Acerola cherries are also known as acerola cherries. Originally from tropical America, the Aborigines of the West Indies and the Caribbean cultivated and used it hundreds of years ago, then spread to Hawaii and India via tropical America to other countries in the tropics. and subtropics of the world. Because the pulp of the fruit is extremely rich in vitamin C, it is enjoyed by countries in southern North America, Central America, the West Indies and the Caribbean. In recent years, Guangdong, Yunnan, Taiwan and other tropical areas in my country have also started large-scale planting.

 

[Basic source] Fruit of M. emarginata of the family Malpighiaceae (Malpighiaceae).

[Alias] Acerola Cherry, Brazilian Acerola Cherry, Brazilian Cherry, Acerola Cherry, Antigrea, Barbados Island, etc.

[Plant shape] It is a vigorously growing evergreen shrub. The tree type is open-tufted, the trunk is light brown, and the height of the tree is about 2m~3m. 4m~5m or more. Leaves opposite, single leaf, obovate to long ellipse, pointed or sometimes obtuse at apex, very short petiole about 0.2 cm to 0.4 cm, leaf base pointed or wedge-shaped, margin entire, surface of smooth, leathery leaf, the upper surface is dark green, the back is glossy green, the new shoots are yellow-green, 4-6 pairs of veins are pinnate lateral veins, without stipules, the length of the leaves is 3cm to 10cm, the width of the leaves is 1cm to 5cm, and the young leaves have white hairs, then smoothed. The size and shape of the leaves are often different due to the variety and location of the leaves.

 

Acerola cherries

 

 

Flowers are cymes, born in the axils of branches and leaves, complete flowers, odorless, 5 petals, corolla diameter 1cm-1.5cm, flower colors from light red, rose red to white, period of flowering in central and southern Taiwan from March to November 1 month, fruiting immediately after flowering, and the fruit matures in 3 to 4 weeks.
Some strains have self-incompatibility, which is a major factor behind low flower drop and fruit set rates. The fruit is spherical or flattened, with triangular or multi-ridged berries, and the color of the pericarp gradually changes from immature greenish green to light yellow, orange-yellow and red, dark red when ripe, and the pericarp is fine and smooth The weight of the fruit is about 7kg-9kg, the diameter is 2cm-2.5cm, the flesh is yellow, sweet and juicy, the unripe fruit is more sour, and the ripe fruit is more sweet and sour, with good aroma and flavor. Each fruit has 3 pits and 1 seed each.

3.Chemical Properties

 

CAS Number 50-81-7 Molecular Weight 176.124
Density 2.0±0.1 g/cm3 Boiling Point 552.7±50.0 °C at 760 mmHg
Molecular Formula C6H8O6 Melting Point 190-194 °C (dec.)
Common Name Ascorbic acid Flash Point 238.2±23.6 °C

 

4.Product quality specification & standard

 

Product name

Levodopa Powder

Extract source

Acerola fruit

Extraction Solvent

Water/Ethyl alcohol

Appearance

Pink Powder

Solubility

Dissolved in water

Identification

HPLC

Sulphated Ash

NMT 0.5%

Heavy metals

NMT 20 PPM

Loss On Drying

NMT 5.0%

Powder size

80Mesh, NLT90%

Assay of Kava Root Extract (HPLC test, percent, Standard in House)

Min. 98.0%

Microbiological Quality (Total viable aerobic count)

 

- Bacteria, CFU/g, not more than

NMT 103

- Moulds and yeasts, CFU/g, not more than

NMT 102

- E.coli, Salmonella, S. aureus, CFU/g

Absence

Shelf life

2 years if sealed and store away from direct sun light.

 

5.Nutritional Value

 

(1) The VC content in 100 grams of acerola cherry is 2445 mg, much higher than 40 mg of lemon, 68 mg of citrus, 100 mg of kiwi and 180 mg of guava. Acerola is the veritable "King of Vitamin C".

(2) Acerola cherries also contain nutrients such as vitamins A, B1, B2, E, P, niacin, anti-aging factor (SOD), calcium, iron, zinc, potassium and protein, and have extremely high nutritional value. Among them, vitamin P can prevent vitamin C from being oxidized and destroyed, and enhance the absorption and utilization of VC.

(3) Vc is a good antioxidant that can remove free radicals produced in human activities. The natural VC, in addition to VC itself, also contains a variety of other nutrients, which are slowly absorbed by the human body, and the concentration in the serum can maintain a high level for a long time, and its effect on the human body is unmatched by other substances. The unique anti-aging factor (SOD) in VC - superoxide dismutase, can effectively resist the invasion of foreign harmful substances and has the effect of delaying aging.

 

Nutritional Value

 

6. Benefits and Application

 

(1) Antioxidant effect: Studies have shown that compared with the same concentration of vitamin C, acerola cherry aqueous extract has stronger superoxide anion free radical, hydroxyl free radical, DPPH free radical scavenging ability, and can be used as a natural antioxidant. Oxidizing agents are used in the food and cosmetics industries.

(2) Improve immune function: Acerola cherry extract can effectively improve cellular and humoral immune function.

(3) Levodopa Powder has good anti-anemia, antifungal, and anti-genotoxicity, and also has a certain effect in preventing the occurrence of cancer.

 

Benefits and Application

 

Application fields:

Drugs, health products, cosmetics, beverages, etc.

Application fields:

 

7.What can KINTAI do?

 

What can KINTAI do?

 

What can KINTAI do?

 

8.KINTAI'S PROCESSING

 

KINTAI'S PROCESSING

9.Why choose Kintai?

 

Why choose Kintai.jpg

10.Kintai manufacturing base

 

Kintai manufacturing base

 

11.Kintai R&D center

 

Kintai R&D center

 

12.Package

 

Packing and shipping

 

TIPS

 

If you want to purchase high quality Levodopa Powder, please feel free to contact us at sales@kintaibio.com or feedback in next page.

 

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