Xi'an Kintai Biotech Inc is one of the most experienced manufacturers and suppliers of maitake mushroom extract powder in China. Please feel free to wholesale high quality maitake mushroom extract powder for sale here from our factory. For price consultation, contact us.
maitake mushroom extract powder supplier / manufacturer
KINTAIBIO® Maitake Mushroom Extract Powder is derived from high-quality Grifola frondosa. Its natural composition includes a variety of nutrients and bioactive compounds-such as polysaccharides, beta-glucans, proteins, dietary fiber, amino acids, vitamins, and minerals-with Maitake polysaccharides and beta-glucans being key areas of focus in modern research. We currently offer extract specifications such as 10:1, 30:1, and 50:1, as well as standardized products containing 50% Maitake polysaccharides; options can be selected or customized according to client requirements.
Maitake is a large edible and medicinal fungus with a long history of consumption. It is rich in nutrients, with polysaccharides and beta-glucans representing significant components of its research value. Maitake polysaccharides typically belong to complex structural systems composed of monosaccharides such as glucose, xylose, mannose, and fucose, and may form protein-bound polysaccharides. Our products can undergo testing via UV, TLC, or other quality metrics based on actual needs; specific testing parameters are executed in accordance with product specifications confirmed by both parties.
Modern research primarily focuses on its immunomodulatory, antioxidant, and anti-inflammatory properties, as well as its effects on glucose and lipid metabolism. It should be noted that Maitake extract is a complex ingredient of natural origin; its actual composition of active components is influenced by factors such as raw material cultivation conditions, extraction processes, extraction ratios, and standardization methods. KINTAIBIO®'s Maitake Mushroom Extract Powder is characterized by high quality, stable active ingredients, and batch-to-batch consistency. We supply customers worldwide; please contact us at sales@kintaibio.com for product inquiries.
Maitake Mushroom Extract Powder natural source
Our Maitake mushroom extract powder is derived from high-quality Maitake mushroom raw material. Grifola frondosa is a large edible fungus of significant culinary and nutritional value; it is naturally distributed across Asia and can also be found in parts of North America and Europe. Its fruiting bodies are rich in natural constituents such as polysaccharides, beta-glucans, proteins, dietary fiber, amino acids, vitamins, and minerals. Given the natural composition of the Maitake raw material, we prioritize quality control at the sourcing stage. We select Grifola frondosa from reliable sources that meet our production standards and conduct preliminary screening for appearance, aroma, integrity, and cleanliness to minimize the impact of raw material variability on subsequent production processes.
KINTAI's Maitake Mushroom Planting
Maitake Mushroom
Maitake Mushroom by KINTAI
Maitake Mushroom Extract Powder
Product Quality Specification & Standard
|
Product name |
Maitake Mushroom Extract Powder |
|
Extract source |
Grifola frondosa fruiting body or mycelium of Grifola frondosa |
|
Extraction Solvent |
Water/Ethyl alcohol |
|
Appearance |
Brown yellow powder |
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Solubility |
Soluble in water |
|
Identification |
TLC |
|
Heavy metals |
NMT 20 PPM |
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Loss On Drying |
NMT 5.0% |
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Powder size |
80Mesh, NLT90% |
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Specification |
10:1 |
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Microbiological Quality (Total viable aerobic count) |
|
|
- Bacteria, CFU/g, not more than |
NMT 103 |
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- Moulds and yeasts, CFU/g, not more than |
NMT 102 |
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- E.coli, Salmonella, S. aureus, CFU/g |
Absence |
|
Shelf life |
Powder storage at room temperature 24 months |
maitake mushroom extract benefits
a.Immunomodulation: MME contains a variety of biologically active ingredients such as beta-glucan, polysaccharides and peptides that enhance the function of the body's immune system. Studies have shown that Maitake Mushroom Extract powder promotes macrophage activity, increases cytotoxic T-lymphocyte activity, and enhances the function of natural killer cells. These immunomodulatory effects help strengthen the body's resistance to various diseases and infections.
c.Anti-inflammatory effects: some components in MME have significant anti-inflammatory effects. M. chrysanthemi extract can inhibit the release of inflammatory mediators, reducing the inflammatory response and the development of inflammation-related diseases. This is potentially beneficial in the treatment of many chronic inflammatory diseases such as rheumatoid arthritis and inflammatory bowel disease.
d.Antioxidant activity: MME is rich in antioxidants such as polyphenolic compounds and vitamin C. These antioxidants protect the body from oxidative damage by scavenging free radicals and reducing oxidative stress. The antioxidant activity of Maitake Mushroom Extract helps prevent the onset of various chronic diseases and also plays a positive role in slowing down the aging process and maintaining good health.
what is maitake mushroom extract used for ?
a.Functional food: chorella extract is rich in polysaccharides, peptides, β-glucan and other biologically active components, which have the functions of immune regulation, antioxidant, anti-inflammatory, anti-tumor and so on. Therefore, chorella extract is often used in the formulation of functional foods, such as beverages, nutraceuticals and dietary supplements. These functional foods can help enhance human immunity, improve antioxidant capacity, prevent chronic diseases, etc., to meet people's needs for health and wellness.
b.Flavoring: Maitake Mushroom Extract powder has a unique aroma and flavor that can be used as one of the ingredients in food flavoring. Its special flavor and nutrients add taste and nutritional value to food, making it more attractive and functional. For example, adding maitake mushroom extract to soups, sauces, dressings and other products can give the food a unique aroma and taste, and improve the quality of the food.
c.Anti-aging health products: The antioxidant components in maitake mushroom extract can neutralize free radicals, reduce oxidative damage, and have anti-aging effects. Therefore, Maitake mushroom extract is often used in the field of anti-aging health care products, such as anti-aging nutritional products and anti-aging facial care products. These products can promote skin elasticity and radiance, reduce wrinkles, and help maintain a youthful and healthy appearance.
d.supplement maitake mushroom extract: MME is rich in a variety of nutrients such as proteins, vitamins and minerals. These nutrients provide a supplementary source of nutrients needed by the body. Therefore, chorea extracts are often made into nutritional supplements such as extract capsules, tablets, powders and other forms. These supplements fulfill the nutritional needs of the people and replenish the nutrients required by the body to maintain a healthy balance.
where to buy maitake mushroom extract ?
If you are seeking a stable and reliable supplier of Maitake extract or Maitake mushroom powder, KINTAIBIO® provides high-quality Maitake extract powder to global brands, dietary supplement companies, functional food manufacturers, formulation firms, and ingredient distributors. As a professional manufacturer and producer of Maitake mushroom powder, we utilize Grifola frondosa as our raw material to offer specifications such as 10:1, 30:1, and 50:1 extracts, as well as 50% Maitake polysaccharides. We also accommodate custom specifications based on your requirements for active ingredients, application needs, and procurement volume. As a trusted Chinese supplier of Maitake mushroom extract powder, we offer comprehensive support ranging from sample testing to bulk procurement.
We prioritize raw material selection, extraction processes, and finished product quality control. We provide COAs, specifications, MSDS, and relevant testing documentation upon request, and support sample distribution, quality verification, and OEM/ODM services. For requiring bulk Maitake powder supplier , we can supply products with specific extraction ratios and standardization levels tailored to project needs. Whether you are looking for a one-time supplier or a long-term manufacturing partner, we can provide product solutions aligned with your procurement specifications and target markets.
We possess professional production capabilities and a proven track record of long-term supply, backed by certifications and management systems such as ISO 9001:2015, ISO 22000, HACCP, Halal, and Kosher. We invite clients seeking a reliable Chinese manufacturer of Maitake mushroom extract powder to contact us at sales@kintaibio.com.
FAQ
Q: What are the key active ingredients in Maitake mushroom extract powder?
A: Maitake mushroom extract powder is a complex natural fungal extract; its primary components of interest include polysaccharides, beta-glucans, and protein-bound polysaccharides. Research on Maitake focuses particularly on its beta-glucan and other polysaccharide fractions. It is important to note that "polysaccharides" and "beta-glucan" are not identical metrics. Polysaccharides represent a broad category of compounds, whereas beta-glucans are a specific structural type within that category; therefore, a specification of "50% polysaccharides" provided by a supplier cannot be directly equated to "50% beta-glucan." Different testing methods can yield varying results, so when purchasing, one should verify the specific test parameters, methodologies, specifications, and the actual Certificate of Analysis (COA).
Q: Is Maitake mushroom extract powder water-soluble?
A: The solubility of Maitake mushroom extract powder depends on factors such as the raw material source, extraction process, concentration level, and the use of excipients; consequently, one cannot make a blanket claim that all Maitake extracts are "100% water-soluble." Some products on the market are explicitly labeled as "water-soluble" and are produced using hot-water extraction, while others include metrics like particle size and solubility in their COAs or product specifications.
Q: Is Maitake mushroom extract powder safe? Are there any side effects?
A: While Maitake has a long history of use as an edible mushroom, extracts differ from the whole mushroom itself-particularly regarding concentration and exposure levels-so safety assessments should be based on specific product specifications and usage methods. Existing medical data indicate that Maitake supplements may interact with certain medications. For instance, Maitake can affect blood sugar levels, so individuals taking anti-diabetic medication should exercise caution; additionally, there is evidence suggesting that Maitake may increase the risk of bleeding associated with anticoagulants like warfarin.
Q: Is there a recommended dosage for Maitake mushroom extract powder?
A: There is no single, universally recommended dosage for Maitake mushroom extract powder. This is because products on the market vary widely-ranging from standard Maitake powder and extracts with ratios like 10:1, 30:1, or 50:1 to extracts standardized for high levels of polysaccharides or beta-glucans-resulting in significant differences in active ingredient concentrations.
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