Organic Pumpkin Seed Protein

Kintai uses high-pressure extraction technology to extract pumpkin seed protein. We mainly use the compressibility and irreversibility of materials under high pressure to achieve material separation. Our technology has many advantages in pumpkin seed protein extraction, such as high efficiency, simplicity, high purity, non-toxic, easy to operate, etc.

The principle of high-pressure extraction technology is to use high pressure to change the cell structure in the material, thereby changing the physical and chemical environment inside the cells and promoting the release and separation of proteins. In the extraction of pumpkin seed protein, the initially processed pumpkin seed powder is first added to a high-pressure container, and then the pumpkin seed powder is subjected to high pressure through pressurization. Under high pressure, cell walls and membranes rupture, allowing proteins to be released from the cell. Then, through process steps such as filtration and drying, pumpkin seed protein powder is obtained.

Kintai's extraction technology has obvious advantages over traditional extraction methods. First of all, this extraction technology causes less damage to the protein and can maintain the integrity and activity of the protein, thus improving the purity and stability of pumpkin seed protein. Secondly, this technology is simple to operate, does not require the use of harmful chemical reagents, and is environmentally friendly. In addition, through this technology, we can obtain high-yield, high-quality pumpkin seed protein powder, and we can adjust the process parameters to adapt to the requirements of different products.

A. Nutritional effects of protein
Pumpkin seed protein powder is a high-protein, low-fat food. Each 100 grams of pumpkin seed protein powder contains 60-70 grams of protein. Protein is a building block of human cells and tissues and is essential for the body to grow, repair and maintain health. The protein in pumpkin seed protein powder contains a variety of essential amino acids, which can effectively improve the body's immunity, promote muscle growth and repair, and help control appetite and maintain a good weight.

B. Physiological functions of amino acids
Pumpkin seed protein powder contains a variety of essential amino acids, such as lysine, isoleucine, phenylalanine, etc. These amino acids are crucial for the physiological functions of the human body. For example, lysine can promote the synthesis of choline in the human body, which is beneficial to the normal operation of the nervous system and muscles; phenylalanine is an indispensable raw material in the protein synthesis process and is crucial for body growth and repair. In addition, pumpkin seed protein powder also contains a variety of branched-chain amino acids, which can help muscle recovery and resist fatigue.

C. Rich in vitamins and minerals
Pumpkin seed protein powder is also rich in a variety of vitamins and minerals, such as zinc, magnesium, copper, calcium, iron, vitamin E, vitamin K, etc. These nutrients have various health benefits for the body. For example, zinc can improve immunity and promote wound healing, iron is beneficial to hemoglobin synthesis and blood circulation, and vitamin E has antioxidant and cardiovascular health protection effects. In addition, the vitamin K in pumpkin seed protein powder can also promote the increase of bone density and prevent osteoporosis.

A. Food industry

1. Nutritious food additives:

Organic Pumpkin Seed Protein can be used as a protein-rich additive to improve the nutritional value of food.
Addition dosage: The dosage of pumpkin seed protein powder usually added to food is 2-10g per 100g of food.
Common formula: Pumpkin seed protein powder can be added to nutritional foods such as cereal flakes, oatmeal, energy bars, etc. to increase the protein content of the product. For example, you can mix 20g of pumpkin seed protein powder with 80g of oatmeal to make nutritious breakfast slices.

2. Condiments and conditioning agents:

Pumpkin seed protein powder has a special aroma and taste and can be used to make sauces, soups and conditioning agents.
Added dosage: The dosage of pumpkin seed protein powder usually added to condiments and conditioners is 1-5g per 100g of product.
Common formula: Pumpkin seed protein powder can be added to sauces, soups, seasoning powders and other products to increase the protein content and give it a special taste. For example, 5g pumpkin seed protein powder can be mixed with 95g seasoning powder to make nutritional seasoning powder.

3. Bread, pastry and biscuit products:

Adding pumpkin seed protein powder to flour can increase the protein content of the product and give it a special taste.
Added dosage: The dosage of pumpkin seed protein powder usually added to bread, pastries and biscuits is 5-20g per 100g of product.
Common formula: Pumpkin seed protein powder can be added to flour to make products such as bread, pastries and cookies. For example, you can mix 10g of pumpkin seed protein powder with 90g of flour to make nutritious cookies.

4.Meat products and alternative meat products: Pumpkin seed protein powder can be used in the formulation of meat products to increase the protein content of the product and improve the taste.
Added dosage: The dosage of pumpkin seed protein powder usually added to meat products and meat alternative products is 5-15g per 100g of product.
Common formula: Pumpkin seed protein powder can be added to formula for meat products or meat substitute products to increase protein content and improve taste. For example, you can mix 10g of pumpkin seed protein powder with 90g of minced meat to make high-protein meatballs.

B. Pharmaceutical field
1. Drug carrier and controlled release system:

Pumpkin seed protein powder can be used as a carrier material for drugs to prepare controlled release drug systems and delay the release of drugs.
Added dosage: The dosage of pumpkin seed protein powder usually added to the drug carrier and controlled release system can be in the range of 0.5-5g according to the needs of the specific drug.
Common formulations: Pumpkin seed protein powder can be mixed with medications and prepared into implants, capsules or tablets. For example, 2g of pumpkin seed protein powder can be mixed with 0.5g of drug to prepare a controlled-release capsule.

2. Antioxidants and anti-inflammatory agents: Pumpkin seed protein powder is rich in vitamin E and a variety of antioxidant substances. It has antioxidant and anti-inflammatory effects and can be used to prepare health products or medicines.
Added dosage: Pumpkin seed protein powder is usually added in antioxidants and anti-inflammatory agents at a dosage of 1-5g per 100g of product.
Common formula: Pumpkin seed protein powder can be added to health products or medicines to have antioxidant and anti-inflammatory effects. For example, 3g of pumpkin seed protein powder can be mixed with 97g of health product raw materials to prepare an antioxidant health product.

3. Skin care products:

Pumpkin seed protein powder can be added to cosmetics and skin care products to moisturize, nourish and repair the skin.
Added dosage: The dosage of pumpkin seed protein powder usually added to skin care products is 1-5g per 100g of product.
Common formulas: Pumpkin seed protein powder can be added to facial creams, lotions, facial masks and other products to moisturize, nourish and repair the skin. For example, you can mix 2g of pumpkin seed protein powder with 98g of basic skin care products to make a nourishing facial mask.

C. Breeding industry

1. Animal feed additive: Pumpkin seed protein powder can be used as a feed additive to increase the protein content of animal feed, promote animal growth and improve immunity.
Addition dosage: The dosage of pumpkin seed protein powder usually added to animal feed is 10-50g per 1000g of feed.
Common formula: Pumpkin seed protein powder can be added to animal feed to increase protein content, promote animal growth and improve immunity. For example, 30g of pumpkin seed protein powder can be mixed with 970g of animal feed ingredients to make nutritional feed.

2. Feed ingredients that can replace fish meal: Since pumpkin seed protein powder is rich in protein and nutrients, it can replace part of fish meal as feed ingredients, reducing feed costs and reducing dependence on marine resources.
Addition dosage: The dosage of pumpkin seed protein powder usually added to feeds that replace fish meal is 50-150g per 1000g of feed.
Common formulations: Pumpkin seed protein powder can be used as a feed ingredient to replace fish meal, reducing feed costs and reducing dependence on marine resources. For example, 100g pumpkin seed protein powder and 900g plant protein powder can be mixed to make high-protein feed.

3. Improve animal growth performance and health:

Organic Pumpkin Seed Protein can improve animal growth performance, increase muscle mass, and improve animal health.
Addition dosage: The dosage of pumpkin seed protein powder usually added to products that improve animal growth performance and health conditions is 50-100g per 1000g of feed.
Common formulations: Pumpkin seed protein powder can be added to animal feed to improve animal growth performance, increase muscle mass, and improve animal health. For example, 80g of pumpkin seed protein powder can be mixed with 920g of animal feed ingredients to make growth-promoting feed.